Pepe’s Bistro was opened in July 2008 to share a passion for healthier food by having an ever changing menu prepared using fresh, local and organic ingredients .
Sweet Potato Wrap (vegan) 8.00
Organic flour tortilla filled with sweet potato, black bean, pico de gallo. sweet pepper.Served with organic greens, pomegranate vinaigrette .
Grilled Chimichanga 11.00
Organic flour tortilla stuffed with Fresh zucchini,asparagus,chipotle black beans,rice,sour cream,white chedder,sundried tomato,arugula.Topped with cabernet ranchera sauce & feta.Served with chips and salsa.
Tostada Salad 7.00
2 crisp flat corn tortillas layered with fresh organic greens,black beans,pico de gallo,white chedder,fresh guacamole,pomegranate vinaigrette.
Crispy Black Bean & Cheese Burrito 4.00
Cucumber Gazpacho (vegan)
Cold refreshing soup.
CHIPS Y SALSA 4.00
COFFEE/TEA/HOT TEA 2.00 CUCUMBER LEMONADE 3.00
AVOCADO CHEESECAKE 4.50
~~DAIYA is Available for an extra .75~~
CASH ,OR CHECK ONLY.
Please . No outside food ,or drinks.