Pepe’s Bistro was opened in July 2008 to share a passion for healthier food & lifestyle by having an ever changing menu prepared using fresh, local organic ingredients as much as possible ,and being an advocate for bicycling.
Tues Sept 1st 11-4
Roasted Veggie Tacos
Three fresh made corn tortillas filled with guacamole herb roasted potato gold beets carrot and tomato mixed greens feta and salsa fresca 7.00
Farm fresh eggs on two enchiladas layered with herb roasted veggies cheddar mozzarella .Topped with fresh guacamole and salsa fresca. Served with black beans. 9.00 * Vegan 8.00
Two crisp corn tortillas layered black beans fresh greens white cheddar fresh guacamole and salsa fresca.Served with rice 7.00
Sweet Potato Wrap
Large flour tortilla stuffed with baked sweet potato , black beans, onion , sweet pepper , fresh organic greens , salsa fresca and fig vinaigrette. 8.00.
Bean & Cheese Burrito 5.00
Cheese Quesadilla 6.00*add scrambled egg or roasted veggie 1.99
Chips & Salsa 2.00 Side of Guacamole 3.00
Cucumber lemonade (A long time favorite. Cool and refreshing)
Hot Tea (Chamomile, English Breakfast, Mint)
Dessert : Ask for the Day’s selection 3.00
*We proudly do not own or use a microwave in our kitchen. Please be patient with us especially during peak hours.