Menu and Hours

Pepe’s Bistro was opened in July 2008 to share a passion for healthier food & lifestyle by having an ever changing menu prepared using fresh, local organic ingredients as much as possible ,and being an advocate for bicycling.

Bistro Hours

Sun 30 10-2

Sweet Potato Wrap
Large flour tortilla stuffed with baked sweet potato , black beans, onion , sweet pepper , fresh organic greens , salsa fresca and fig vinaigrette. 8.00.
Huevos Rancheros
Farm fresh eggs on two enchiladas layered with herb roasted veggies cheddar mozzarella .Topped with fresh guacamole and salsla fresca.Served with black beans. 9.00 * Vegan 8.00
Two crisp corn tortillas layered black beans fresh greens white cheddar fresh guacamole and pico de gallo.Served with rice 7.00
Coconut French Toast
Two French toast with a coconut twist. Drizzled with local mixed berry syrup. Served with herb roasted vegetables.
Bean & Cheese Burrito 5.00 Cheese Quesadilla 6.00*add scrambled egg 1.99
Chips & Salsa 2.00 Side of Guacamole 3.00
Cucumber lemonade (A long time favorite. Cool and refreshing)
Ice Tea/Coffee
Hot Tea (Chamomile, English Breakfast, Mint)
Dessert : Ask for the Day’s selection 3.00

*We proudly do not own or use a microwave in our kitchen. Please be patient with us especially during peak hours.